COMMENTS

  1. How Sukuma Wiki Farming Made Me a Millionaire

    How Vincent Okuku is making millions from sukuma wiki in Kenya - with Mfalme F1 sukuma wiki - years after poverty pushed him out of school. Wednesday, August 28, 2024. Bizna Club. Directory. SME Awards. YEA Awards ... READ: How I turned Sh150,000 savings into Sh16 million farming business.

  2. How To Grow Sukuma Wiki On 1/4 Acre And Make A Profit

    If you are looking to start farming kales (sukuma wiki) as a business, this is for you. A complete guide for experts and a hand holding for the beginner farm...

  3. Agronomist notebook: Here's the best way to harvest sukuma wiki

    When harvesting sukuma wiki, leave at least 2cm stalk on the stem and allow it to drop on its own. Cutting next to the stems causes injuries, which serve as entry points for pathogens. AVOID EARLY HARVESTING. Also, ensure you leave two to three mature leaves to ensure continuous production of the crop. And when weeding, be careful to avoid ...

  4. Sukuma Wiki Farming in Kenya

    Sukuma wiki farming is a lucrative business in Kenya. Because the vegetable is in high demand especially in the urban areas. The high demand has driven the cost of sukuma wiki up in the market. ... If you plan on fertilizing your sukuma wiki crop, then you must use fertilizer that meets Kenyan standards and has been endorsed by the government.

  5. Sukuma Wiki (Kale) Farming In Kenya

    Alternatively, propagation can also be through vegetative cutting. The ideal planting space for small sized leaves is 30×30, 60×45 for medium sized leaves and 60×60 for sukuma wiki with big leaves. Nursery Preparation. Seeds can be openly sown in a nursery or in seedling trays. The nursery should be 1 metre wide.

  6. Complete guide on how to plant the best sukuma wiki (kales) in Kenya

    Best time for planting is late in the evening when sun is cool or on a cloudy day. Wet the seedlings an hour before transplanting. Plant to the same depth as in the nursery. SPACING. Varies with varieties: 60cm x 60cm for large-headed varieties, 60cm x 45cm for medium sized and 30cm x 30cm for small heads.

  7. Sukuma wiki my darling, my money-maker

    The green leafy sukuma wiki (collard greens) plants stand about half a metre high and sway as the wind blows in Munango village, Vihiga County. Christopher Angote, the owner of the farm, grows about 30,000 plants on his two acres. He spaces them 30cm from one crop to another and 60cm from one row to another. A section of the farm hosts various ...

  8. TIPS FOR SUCCESSFUL SUKUMA WIKI FARMING

    Sukuma wiki prefers fertile, loamy soil with a pH between 6.0 and 7.5. Avoid waterlogged or compacted soils, as they can stunt plant growth. The soil is carefully tilled to a depth of at least 8-10 inches using tools such as a garden fork, hoe, or tiller, ensuring proper aeration and root penetration. Incorporating organic matter, such

  9. Harvesting the Best Sukuma In Town

    Every year, One Acre Fund offers 50 grams of sukuma wiki seeds to each of its farmer clients in Kenya. Since he joined One Acre Fund in 2010, Jacob says the 50 grams of seed he receives each season has helped him improve his diet and build a booming business in his village. At the end of March, Jacob ensures a small portion of his farm is well ...

  10. Sukuma wiki

    Ugali and sukuma wiki A bundle of sukuma (collard greens). Sukuma wiki is an East African dish made with collard greens, known as sukuma, cooked with onions and spices. [1] It is often served and eaten with ugali (made from maize flour). [1]In Tanzania, Kenya, Uganda and other parts of East Africa, colewort are more commonly known by their Swahili name, sukuma, and are often referred to as ...

  11. Meet farmer raking thousands from vegetable sales

    Meet farmer raking thousands from vegetable sales. 62-year-old Kibathi makes at least Sh3,000 daily from sukuma wiki, cabbages and spinach. In Summary. Kibathi said after leaving his carpentry job ...

  12. Sukuma Wiki Farming Guide for 2023

    Learn how to grow Sukuma Wiki, a form of cabbage, in Kenya. Find out the varieties, ecological requirements, yield, diseases, pests, fertilizer and harvesting tips.

  13. I make Kshs 500,000 from sukuma wiki (kales) farming in Siaya County

    With 10,000 stems of sukuma wiki currently, his target is 30,000 in the coming season. The fruits of his many years of farming manifest themselves. From the proceeds, Kenyatta has bought five acres of land, although he still leases more to meet the high demand. "I never owned any piece of land.

  14. Best Fertilizers For Sukuma Wiki (Kales) in Kenya

    Farmyard manure is one of the most common organic fertilizers used in sukuma wiki farming. It is rich in organic matter, nutrients, and beneficial microorganisms that improve soil fertility and structure. Apply well-rotted FYM to the soil before planting or use it as a side dressing during the growing season. Compost.

  15. Simple steps to grow sukuma wiki in sacks

    Transplanting is followed by thorough watering of the bag. Water is applied on top of the gravel forming a column or core in the centre of the bag. The plants are watered daily if possible or on alternate days. The core may also be utilised for fertiliser application if necessary. The fertilisers, however, must be highly soluble in water and ...

  16. Agronomy: Tips for planting sukuma wiki this season

    The optimum temperature range is between 17 degrees Celsius and 22 degrees Celsius. Sukuma wiki requires at least six hours of direct sunlight. For optimum yield, Sukuma wiki requires enough water ...

  17. Sukuma Wiki

    In Kenya, the leafy plant, colewort is more commonly called sukuma wiki, and is often referred to as collard greens. This traditional recipe is simple to prepare and uses few ingredients, but the finished dish is extremely tasty and satisfying! The Republic of Kenya is located it East Africa and has coastline on the Indian Ocean. The Kenyan capital (and largest) city is Nairobi and the country ...

  18. Kenyan Sukuma Wiki

    Instructions. Start by heating a tablespoon of olive oil in a large skillet over medium heat. Add the onion and garlic, and cook until they're both softened. Add the tomatoes to the pan and let them soften. Then, add the kale to the pan, and cook for about five minutes, or until the kale is wilted.

  19. Sukuma Wiki- The Foreign Fork

    Sukuma Wiki is a traditional African dish that is enjoyed by many families in Kenya, Tanzania, and Burundi, where collard greens or kale are indigenous vegetables that can be found year-round. This dish was made popular because of its rich nutrient content and affordability. Sukuma Wiki is a Swahili word for "week pusher" or "stretch the ...

  20. Sukuma Wiki Recipe + Video

    Peel and slice the onion, tomatoes, and sukuma wiki. Fry the onion and tomatoes: heat oil in a pan. Fry the onion until golden brown, then stir in the tomatoes and allow them to cook until softened. Once the tomatoes are cooked through, add the sukuma wiki leaves and some salt. Cover and allow to cook until done.

  21. How to Cook Sukuma Wiki

    Heat the oil or fat over medium-high flame in a large, heavy-bottomed pot. Add the onion and sauté until translucent. Add the greens in batches, sautéing each addition until wilted. Add the tomatoes, water or stock, salt and pepper. Bring to a boil, then reduce heat to low and simmer gently until tender, from 20 to 30 minutes.

  22. Getting the Correct Sukuma Wiki (to Plant) in Germany

    Kohlrabi Leaves. If you've tried planting Sukuma wiki, you might have noticed that Grünkohl (kale) seeds tend to produce curly sukuma that looks like broccoli from far and is a nightmare to chop. If you are looking for the Kenyan sukuma with wide leaves, then you should buy Futterkohl (collard greens). If you have no shamba or no green thumb ...

  23. Kenyan Greens Simmered With Tomatoes (Sukuma Wiki)

    Heat the oil over med-high flame in a large, heavy-bottomed pot. Add the onion and saute until translucent. Add the greens in batches, sauteing each addition until wilted. Add the tomatoes, water or stock, salt and pepper. Bring to a boil, then reduce heat to low and simmer gently until tender, from 20 to 30 minutes or done to your liking.